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Karuppu kavuni
The royal black rice of ancient heritage! Karuppu Kavuni Rice, commonly known as Black Rice, is a unique and nutrient-rich grain that has been consumed for centuries. In this article, we explore the health benefits, nutritional profile, and culinary versatility of this fascinating rice variety. Whether you're looking to buy Karuppu Kavuni Rice online, learn new recipes, or understand its advantages over white rice, this comprehensive guide has you covered. Karuppu Kavuni Rice, or Black Rice, is a traditional heirloom rice variety originally cultivated in Southern India. Its distinct dark color is due to its rich antioxidant content and phytonutrients. Quantity : 1 Kg
₹250.00
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Kattu Yanam
Strength in every grain, the rice of resilience! Kattuyanam Rice is a popular rice variety in Tamil Nadu, India. It is an organic red rice variety that is unpolished and helps to improve heart health by lowering bad cholesterol. It can be used to make a variety of breakfasts. Kattuyanam rice is simple to prepare as idly, dosa, or porridge, and it can help us improve our health by eating this organic product Quantity : 1 Kg
₹120.00
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Kichili Samba
A fragrant delight straight from the fields! Our Kichili Samba Rice is the epitome of quality and exquisite taste. This long-grain rice is renowned for its distinct aroma, slender shape, and fluffy texture when cooked. Crafted with care and tradition, our Kichili Samba Rice undergoes meticulous processing to ensure each grain retains its natural flavor and nutritional goodness. Its versatility makes it the perfect accompaniment to a wide array of culinary creations, from aromatic biryanis to comforting rice bowls and savory pilafs. Quantity : 1 Kg
₹120.00
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Mapillai Samba Rice
The warrior’s grain for a power-packed day!
Mappillai Samba is a native variety of rice grown in Tamil Nadu that's well suited to organic farming because it is hardy and demands little or no fertilizers or pesticides. The origins of its name can be found in Tamil folklore which has it that traditionally, on his wedding day, a bridegroom (mappillai) was required to lift a heavy rock as a show of his strength and virility. To help boost his energy before the task, this rice was cooked and fed to the new son-in-law.
Quantity : 1 Kg
₹120.00
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Seeraga Samba
Seeraga Samba rice, named for its resemblance to cumin seeds, is a small-grained, aromatic rice grown from August to January. It is known for its distinct "starchy" taste, firm texture, and fine grains. Grown in Tamil Nadu without chemical fertilizers, it is manually harvested. Highly valued in households and hospitality for its properties, it’s used in biryani. Efforts are underway to protect this unique rice with a geographic denomination. Quantity : 1 Kg
₹160.00
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Thooyamalli Rice
The aroma of tradition in every grain! Thooyamalli Rice is an indigenous Indian rice variety that’s very tasty and healthy. The name is derived from the grains that look like a jasmine buds. This can be used to make very delicious biriyanis beside boiled rice. This is rich in protein and carbohydrates. This has many health benefits such as keeping the nervous system healthy and strong, strengthening immunity, improving the memory Quantity : 1 Kg
₹120.00
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